itsa4 restaurant menus

Dessert

DESSERT WINE

Glass of Domaine Gardies, Muscat de Rivesaltes 2004

Glass of LBV Taylor's 2000 Port

DESSERTS

Creme brulee, berries, sorbet

€GF

Chocolate flourless cake (w/ sour cherries, vanilla cream)

€GF

itsa4 organic strawberry "mess", mascarpone, crushed meringue

Apple & rhubarb crumble, vanilla cream

3 scoops of Goldenhill icecream/sorbet

€GF

Hot fudge sundae, toasted hazel nuts, fudge sauce

All our desserts are made by our pastry chefs. Our icecream is supplied by Goldenhill

Prices subject to change. Due to lack of availability, some ingredients may have to be substituted.

(V = vegetarian, GF = gluten-free, LF = Low fat, LS = Low salt, HO = Healthy Option)

If you have any serious food allergies or other dietary requirements, please let us know.

Notice ::

The online ordering system is currently closed.

Online ordering hours:
Monday to Friday: 8am to 12pm and again from 2pm to 3pm.

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